The Gilded Spoon is committed to providing a website and dining experience that is accessible to all, including individuals with disabilities. We are continuously working to improve the accessibility of our website and physical location to ensure everyone has a positive and inclusive experience.
We are committed to meeting the needs of individuals with disabilities in a timely manner, and will do so by preventing and removing barriers to accessibility and meeting accessibility requirements under the Americans with Disabilities Act (ADA) and other applicable regulations.
We strive to ensure our website conforms to the Web Content Accessibility Guidelines (WCAG) 2.1, Level AA. To accomplish this, we have implemented the following measures:
The Gilded Spoon restaurant is designed to be accessible to guests with disabilities. Our physical accessibility features include:
We are committed to regularly reviewing and improving our accessibility practices. This includes:
We welcome your feedback on our accessibility efforts. If you have any questions, comments, or suggestions regarding accessibility at The Gilded Spoon, please contact us:
Accessibility Coordinator: Eleanor Vance
Email: [email protected]
Phone: (206) 555-2323 (Please indicate that your call is regarding accessibility.)
Address: 123 Elliott Avenue West, Seattle, WA 98119
We will do our best to respond to your inquiries in a timely manner and address any accessibility concerns you may have.
If you require information on this website in an alternative format, such as a PDF, large print, audio, or Braille, please contact our Accessibility Coordinator at the email or phone number listed above.
Our website may contain links to third-party websites that are not under our control. We are not responsible for the accessibility of these websites and encourage you to review their accessibility statements.
The following tables provide examples of how we present dietary information on our menu, adhering to accessibility best practices.
Appetizer | Calories | Fat (g) | Protein (g) | Carbohydrates (g) | Allergens |
---|---|---|---|---|---|
Oysters on the Half Shell | 70 | 2 | 7 | 5 | Shellfish |
Crab Cakes | 250 | 15 | 12 | 18 | Shellfish, Gluten |
Smoked Salmon Crostini | 180 | 10 | 8 | 14 | Gluten, Dairy |
Main Course | Gluten-Free | Vegetarian | Vegan | Dairy-Free |
---|---|---|---|---|
Pan-Seared Salmon | Yes | No | No | Yes |
Grilled Ribeye | Yes | No | No | Yes |
Mushroom Risotto | Yes | Yes | No | No |